Resources
After School Snack Program
Annual Application and Agreement Documents
CN Labeling / Product Formulation
COVID-19 Academic SY 2019-2020
COVID-19 Academic SY 2020-2021
COVID-19 Resources
Certification for Additional Funding
Class I Milk Prices
Community Eligibility Provision (CEP)
Direct Certification
Equipment Requests
FSMC Cost Reimbursable Contracts Documents
FSMC Fixed Price Contracts Documents
FSMC Resources
Farm to School
Food Safety
Fresh Fruit & Vegetable Program
Independent Review of Applications
Local Wellness Policy
NJ Memos SY 2012-2013
NJ Memos SY 2013-2014
NJ Memos SY 2014-2015
NJ Memos SY 2015-2016
NJ Memos SY 2016-2017
NJ Memos SY 2017-2018
NJ Memos SY 2018-2019
NJ Memos SY 2019-2020
NJ Memos SY 2020-2021
Procurement Documents
Professional Standards
Provisions I and II
Reimbursement System
Residential Child Care Institution (RCCI) Documents
Resource Management
School Breakfast Program
School Meal Flexibilities
Smart Snacks
Special Dietary Needs
Special Milk Program Documents
Training Presentation Slides
USDA CNP Memos FY 2013
USDA CNP Memos FY 2014
USDA CNP Memos FY 2015
USDA CNP Memos FY 2016
USDA CNP Memos FY 2017
USDA CNP Memos FY 2018
USDA CNP Memos FY 2019
USDA CNP Memos FY 2020
USDA CNP Memos FY 2021
USDA Foods - Food Distribution
USDA Foods - Grab & Go Processing Options
USDA Foods - Memos
Unpaid Meal Charges
Vended Meal/SFA to SFA/Consolidation
Verification
USDA CNP Memos FY 2016
Indirect Cost Guidance - 9/30/2016
Fall 2016 Edition: CEP Planning & Implementation Guidance
CEP: Guidance & Updated Q&As - 9/9/2016
Meal Service during Unanticipated School and Day Care Closures - 9/9/2016
Ensuring Year-long Eligibility in the NSLP & SBP - 8/5/2016
Early Implementation of Eligibility Carryover Period - 8/5/2016
Crediting Tofu & Soy Yogurt Products in the SNP & CACFP - 8/8/2016
2016-2017 Eligibility Manual for School Meals
Resources for Making Potable Water Available - 7/20/2016
Unpaid Meal Charges: Local Meal Charge Policies - 7/8/2016
Ensuring Access to F/R Price School Meals for Low-Income Students - 6/30/16
Updated CACFP Meal Requirements & NSLP/SBP Infant/Preschool Meal Patterns
Use of Share Tables in CNP - 6/22/2016
Updated Guidance: Contracting with Food Service Mgmt Companies- 6/2/2016
SA Prior Approval Process for SFA Equipment Purchases - 6/2/2016
Q & A on Final Rule Pro Standards for State/Local SNP Personnel - 5/26/2016
Meaningful Access for Persons w/Limited English Proficiency - 5/25/2016
Bonding Requirements for FSMCs and other Subcontractors - 5/5/2016
Extension Notice: Whole Grain-Rich Requirement for SY2016-2017 - 4/29/2016
Additional Yield Information for School Meals - 3/30/2016
FBG Additional Yield Information - March 2016
Extension Deadline to Elect CEP for SY2016-2017 - 3/10/2016
FDA Requirements for Vending Machines - 3/2/2016
CEP Annual Notification - 2/10/2016
Compliance with Buy American Provision in NSLP - 2/3/2016
CEP Planning & Implementation Guidance - 1/7/2016
Nonprofit School Revenue Requirements - 12/23/2015
CEP Guidance & Updated Q & A - 12/14/2015
Worksheet for LEAs Calculting ISP
Disclosure Requirements in CNP - 12/7/15
Procurement Standards & RM Requirements - 11/6/2015
CEP SA Procedures for ISP Accuracy - 11/30/15
Flexibility for CEP Document Review - 11/27/15
Paid Lunch Equity: School Year 2016-2017 Calculations & Tool - 11/13/2015
Guidance on Competitive Procurement Standards - 11/13/2015